I have only had one theroy lesson to work on my Hospitality assignment so far this year, which was on Wednesday 2 March. (Away on 7 March becasue of House Muscials, and 9 March QG Swimming).
In this lesson I downloaded the assignment off Blackboard and read through it. I also started on the first part of question one - Investigate Lifestyle Habits and Diseases by indentifying circumstances that may lead to special food needs.
All my reflection for the PRAC work is in my Kitchen Workbook.
